ALC 20%

New release of “Suntory Umeshu Barrel Finish-Yamazaki Umeshu Blend-” -A new plum wine that goes well with meals and can be enjoyed with soda- 

The content is characterized by a refreshing taste with moderate bitterness derived from barrel aging by blending plum wine aged in whiskey barrels at Yamazaki Distillery. In addition, various undiluted sakes have been blended to increase the frequency and brandy has been added to the hidden taste so that you can feel the rich aroma, depth of taste, and finish when you divide it with soda. For the package, the color of the cap, label, and bottle has been completely reviewed to express the freshness suitable for the drinking scene by dividing it with soda.

樽が香ると、ソーダに合う。梅酒の新しい楽しさがある。

日本のウイスキーのふるさと・山崎蒸溜所の樽で熟成させた梅酒で仕上げ、隠し味のブランデーを加えて生まれた、アルコール度数20%の厚みある味わい。それは、サントリーが継承してきた洋酒づくりの技と、ブレンド技術の賜物。オススメは「(梅酒)1:(ソーダ)2」のソーダ割。コクと余韻のある、豊かな味わいが広がっていきます。

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