A very special expression of Shochu created by the Mutemuka Brewery using locally grown chestnuts, a speciality of the area. 

The raw materials to produce this distillate can vary, from chestnuts to sweet potatoes, from barley to buckwheat, while distillation always takes place in discontinuous copper or steel still.

chestnuts that give it a sweet taste and a marked aromaticity. Balanced and soft on the palate.

Alc: 25%
Size: 900ml



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