- Vegan Friendly

- Gluten-Free

- No Artificial Colour

- No Nuts, Soy or Eggs

- No MSG

*A vacuum fried food is made with a vacuum flyer using air pressure and hot oil, at a temperature that preserves more of the oil’s nutrients, reduces its boiling point and thus releases fewer carcinogens. The result is crisp vegetables (even fruits), which in some studies have shown to retain more nutrients than conventional frying. Therefore, vacuum-fried vegetables contain more nutrition than regular fried food, and they taste amazing!


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