北海道産昆布を100%使用し、本醸造醤油と共に釜で丁寧に炊き上げました！

食物繊維はごぼうの約1.7倍、カリウムもたっぷりなのでカラダにうれしい商品です。

This salted shredded Konbu kelp is perfect as a condiment for a wide range of cuisines you cook such as rice, seafood and meat dishes, etc.! 

- 100% Hokkaido Konbu kelp carefully cooked with authentically brewed soy sauce

- High in fibre (1.7 times as much as burdock) and potassium