Released in 2014, this no-age statement Taketsuru bottling is a blend of malts aged 10 years on average in different types of oak casks. A high percentage of Miyagikyo malt gives a fresh fruity character, joined by mature aromas from an important sherry cask influence.
Nose:Soft malt aroma and sweet barrel aging incense , such as vanilla . Green apple , fruit incense such as pear , fresh and sweet and sour smell like apricot and grapefruit .
Taste : taste like mellow and silk . Banana , reminiscent of the fruity and lime , Orange.Light and fresh taste .
Afterglow : slightly bitter finish and good cutting accompanied by soft acidity .


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