美しいてりとツヤ、上品でまろやかな甘味が特長のみりん風調味料です。上品でまろやかな甘味がつくので、色々なお料理の味わいをひきたてます。素材にてりとツヤがつくので、お料理の見映えがよくなります。煮物はもちろん、照り焼きやしょうが焼きなど幅広くお使いいただけます。

 

Honteri is a versatile and authentic Japanese mirin-style sweet seasoning that opens up a world of inspiration.

From marinades and sauces to soups and stocks, Honteri mirin-style seasoning is the ideal versatile ingredient. Whether you’re cooking ramen noodles, stir fry, teriyaki, yakitori, donburi, dipping sauces or even salad dressings, Honteri can be used to bring a unique sweetness and depth of flavour to so many dishes, as well as a beautiful glossy shine, making it the ultimate chefs’ secret weapon when it comes to Japanese cooking.

Efficient & Economical

Unlike Mirin, Honteri does not contain alcohol. Typically, Mirin has to be boiled when cooking to evaporate off the alcohol. With Honteri, there is no need to do this, meaning you can get the same great flavour with less effort and a smaller quantity.

How to Use Honteri

Versatile and adaptable, Honteri adds a depth of flavour to any dish and can be mixed with a variety of ingredients to create exquisite dips, sauces and marinades. As a guide, mix Honteri with the ingredients below to the recommended ratios to bring your dishes to life – the possibilities are endless.

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