Best Before Date: 26.05.2022

賞味期限:2022年 5月26日

ゆでたパスタにまぜるだけの簡単パスタソース。
椎茸と昆布の旨みを加えた醤油ベースのソースに、さわやかにゆずが香ります。

All you have to do is mix this sauce with boiled pasta!

Soy sauce-based pasta sauce that is enhanced with Umami extracted from Shitake mushroom and Konbu seaweed, and aromatic Yuzu citrus juice.

(6904)

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